Anne Hathaway rewears iconic Versace dress that Claudia Schiffer first debuted at Milan Fashion Week
Anne Hathaway arrived at the inaugural Albie Awards in an iconic look: A Versace gown that was first worn by Claudia Schiffer at this year’s Milan Fashion Week. On 28 September, the actor, 40, was one of many stars that attended the awards ceremony, which is hosted by Amal and George Clooney’s organisation, The Clooney Foundation For Justice, and is “a homage to those whose fearless devotion to human rights deserves admiration and support”. For the occasion, Hathaway wore the floor-length dress, which features a green and metallic checkerboard design print. The look also featured a green lace neckline and thin spaghetti straps. For accessories, she opted for a silver pendant necklace, bracelets, and earrings, paired with matching silver heels, while she chose to wear her hair in a half-up half-down style. Earlier this month, the dress by Donatella Versace first debuted at Milan Fashion Week, when Schiffer walked the runway in the outfit. Similar to the Princess Diaries star, the German supermodel wore the dress with a pair of silver heels. In an Instagram post shared by Vogue and Versace, the two brands celebrated the launch of the dress, as well as Schiffer’s appearance on the runway. “Today during #MilanFashionWeek, @donatella_versace debuted her spring 2024 collection to a star-studded audience. One of the most special guests? Legendary supermodel @claudiaschiffer, who closed the show wearing a dazzling green gown,” Vogue wrote in the caption of the post, which included a video of Schiffer during the event. This isn’t Schiffer’s first time working with Versace. Back in 2017, she walked the runway for the brand’s spring show at Milan Fashion Week with fellow modelling legends Cindy Crawford, Naomi Campbell, Carla Bruni, and Helena Christensen. For the occasion, the group of models all wore matching sheer, gold dresses. Meanwhile, Hathaway has continued to work with the luxury fashion brand, as she revealed in April that she is the face of Versace’s Icons collection campaign. Along with sharing snaps of herself for the brand on Instagram, she also explained how she first heard about the campaign idea from the fashion designer. “When the brilliant and talented @donatella_versace approached me for this campaign, she shared her vision of a timeless collection with the trademark @versace edge,” the actor wrote on Instagram in April. “She said she wanted to focus on pieces designed to be a cherished part of one’s wardrobe, enjoyed outside the trend cycle, worn again and again throughout your life.” As part of the campaign, Hathaway and Donatella Versace also hosted the Versace Icons Dinner in New York City earlier this week. According to an Instagram post shared by the luxury fashion house, the dinner was a celebration of icons who are “rising up from all corners of the globe and representing a broad spectrum of cultures, industries, identities and ethnicities”. “Icons are artists, entrepreneurs, actors, human rights advocates, musicians, creatives and ambassadors of social change,” the brand wrote. “Icons are storytellers, driven by passion, purpose and a desire to connect and share. Icons emerge from the most unexpected of circumstances. Their success lies in their ability to transform the everyday into the extraordinary, to use their voices and platforms confidently and for good.” The evening also consisted of a star-studded guest list, which included Ariana DeBose, Sheryl Lee Ralph, Cindy Crawford, Helena Christensen, and Rachel Brosnahan. Read More Anne Hathaway shares honest response to fans who say she looks ‘really good’ for her age Anne Hathaway says Gen Z has been her style inspiration Every film and TV series that’s allowed to continue production during SAG-AFTRA strikes Anne Hathaway shares honest response to fans who say she looks ‘good’ for her age Travis Kelce wears ‘1989’ inspired outfit after leaving NFL game with Taylor Swift This is how your make-up needs change as you age
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‘Deliciously indulgent’ one-pot chilli mac and cheese
Borrowing the best bits from two of our favourite comfort foods, this epic chilli mac ’n’ cheese is a batch-cook sensation,” say Kate and Kay Allinson, the brains behind Pinch of Nom. They call this one-pot dish “deliciously indulgent”, adding: “We’ve kept things on the milder side with a couple of teaspoons of chilli powder, but there’s nothing to stop you turning up the heat if you’re feeling brave. Don’t forget to save freezer-friendly portions for a rainy day!” Chilli mac ‘n’ cheese Serves: 6 Ingredients: Low-calorie cooking spray 2 onions, peeled and finely diced 2 carrots, peeled and diced 500g 5%-fat minced beef 4 garlic cloves, peeled and crushed 2 tsp mild chilli powder 1 tsp ground cumin 1 tsp dried oregano 2 x 400g tins chopped tomatoes 2 peppers, any colour, deseeded and diced 2 tbsp tomato puree 2 tbsp Henderson’s Relish 600ml beef stock (2 beef stock cubes dissolved in 600ml boiling water) 300g dried macaroni 1 x 400g tin kidney beans, drained and rinsed 180g reduced-fat mature Cheddar, grated Small handful of fresh coriander, chopped (optional) Method: 1. Spray a large saucepan with low-calorie cooking spray and place over a medium heat. Add the onions and carrots and sauté for five minutes until softened. 2. Add the mince and cook for a further five minutes, stirring with a wooden spoon to break up any lumps, until the mince is no longer pink. 3. Add the garlic, chilli powder, cumin and oregano and stir in for one minute until the spices become fragrant. Add the chopped tomatoes, peppers, tomato puree, Henderson’s Relish and stock, and bring to the boil. Turn down the heat to medium-low, cover with a tight-fitting lid and simmer for 20 minutes, until the carrots are soft. 4. Add the macaroni to the pan, stir well and replace the lid. Allow to cook for a further 10-12 minutes, until the pasta is just cooked. 5. Stir in the beans and cheese, reserving a little cheese to garnish if you wish, allowing two minutes for the beans to heat through and the cheese to melt. 6. Stir in the coriander, if using, and serve! ‘Pinch Of Nom: Budget’ by Kate and Kay Allinson (Bluebird, £17.99). Read More Get set for Wimbledon with top pastry chef’s strawberry recipes Pinch of Nom: Healthy eating doesn’t have to cost the earth The Norwegian sparkling wine aged at the bottom of the sea I was an air fryer sceptic – now I can’t stop using it Ditch Deliveroo – make these healthy, 30-minute pizzas instead Three quick and easy vegan fakeaway recipes
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