For those of us who grew up just a short drive from the Ambassador Bridge

It's Sunday, and the Wordle awaits. As always, we're serving up our daily hints and

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The U.S. Food and Drug Administration (FDA) on Monday classified the recall of Philips' respiratory machines as its

Sasha and Malia Obama sisters were spotted leaving a restaurant in Echo Park with their friends

In our series Salary Stories, women with long-term career experience open up about the most intimate details of their jobs: compensation. It’s an honest look at how real people navigate the complicated world of negotiating, raises, promotions and job loss, with the hope it will give young people more insight into how to advocate for themselves — and maybe take a few risks along the way.

A new item on the Burger King Thailand menu has gone viral for being the perfect meal for cheese lovers... The "real cheeseburger" doesn't contain meats but instead gets its size from the 20 slices of cheese packed between the buns - and nothing else. No sauce for anything, just pure cheese... Sign up to our free Indy100 weekly newsletter To get your hands on this food item, it will cost customers the price of 109 Thai baht ($3.1 and £2.41). Given the insane amount of cheese, it's no surprise the burger quickly went viral on social media as people bought the item to try it out for themselves. @thefadd_official กินเรียล ชีส เบอร์เกอร์ 5ลูก 11500 แคลอรี่ รีวิวตามจริง @Burger King #realcheeseburger #burger #cheese #burgerking #ชีส #เบอเกอร์ชีส #เบอเกอร์ #10000calories #10000caloriechallenge #โป้งปั้น #โป้งปั้นเดอะแฝด #thefadd #เดอะแฝด #นักกินจุ People have been sharing their reactions to this burger online, and let's just say some aren't exactly keen on trying the burger themselves. One person said: "Who the f*** thought this was a good idea." "20 slices of American cheese I think if you order this you become a paranormal creature," another person wrote. Someone else added: "wake up babe, a new abomination against god just dropped." "Death sentence for lactose mfs," a fourth person commented. Meanwhile, others believe that because there is no meat or patty that it should be classed as a grilled cheese rather than a burger. "So does this make it a grilled cheese?" one person asked. Another added: "Well now… that isn’t a burger, is it? Grilled cheese on a bun." "Forbidden grilled cheese," someone else commented. Elsewhere, last year Burger King Germany sold pregnancy Whoppers with oddly popular food pairings such as a vanilla ice cream and olive burger to help with women's pregnant cravings. Have your say in our news democracy. Click the upvote icon at the top of the page to help raise this article through the indy100 rankings.

Elizabeth Banks is the new face of British skincare brand No7 and revealed how their products fit into her 'holistic approach'.

Molson Coors, best known for brewing Coors Light and Miller Lite, is acquiring Blue Run Spirits, a cult favorite high-end bourbon and rye whiskey brand, for an undisclosed price, exclusively told to CNN.

DJ BBQ – otherwise known as Christian Stevenson – says his love of chocolate chip cookies came from spending time with his grandmother by the beach every summer growing up in America. “Grandma Della would bake these fresh every week and serve ’em still warm with a cold glass of milk. Simple pleasures that I still enjoy to this day,” he says. This is his grandmother’s recipe, and what DJ BBQ refers to as “goofproof”. “Underdone, overdone, perfectly cooked, they are super-good,” he adds. On the BBQ, he recommends using the target technique – where the coals are piled up in the middle – and using a plancha on top. Chocolate chip cookies Makes: 8-10 Ingredients: 115g softened butter 115g granulated sugar 50g soft light brown sugar 1 egg 1 tsp vanilla extract 120g plain flour, sifted ¼ tsp salt ½ tsp bicarbonate of soda 100g chocolate chips Method: 1. The most important instruction for this recipe is: do not eat all the cookie dough before cooking them. 2. Try to make sure all the ingredients are roughly the same temperature, as this will give you a smoother mix. Cream together the butter and sugars until light, pale and fluffy. Then mix in the egg and vanilla, followed by the dry ingredients. Lastly, stir through the chocolate chips. Now refrigerate the cookie dough in the bowl overnight. That’s right, you just made cookie dough and now you have to wait until TOMORROW before you can eat the cookies. I can only apologise. Forgive me. Tomorrow you’ll love me. 3. The next day, get your outdoor cooker going. 4. Roll the cookie dough into balls around 75-100g, depending on how big you like your sweet chocolate-studded frisbees. Next, cut some circles out of baking parchment – double the number of dough balls you have – ensuring they’re slightly bigger than the final size you want your cookies to be. Evenly squish each dough ball between two discs of baking parchment to create a cookie shape. 5. Place the paper-covered cookies directly on the plancha. Cook for five to 10 minutes on each side, flipping with a fish slice. If you like a chewier or crispier cookie, then cook for the shorter time, for crispy cookies cook for longer. 6. Let them cool slightly before peeling off the paper and serving with an ice-cold glass of milk and an episode of Justice League (other cartoons are available, but they’re not as cool). ‘DJ BBQ’s Backyard Baking: 50 Awesome Recipes for Baking Over Live Fire’ by David Wright, Chris Taylor and Christian Stevenson (Quadrille, £20). Read More Showstopping BBQ main dishes for a hot grill summer 7 TikTok food hacks that actually work Saltie Girl in Mayfair will make you happy as a clam – as long as you can afford it Chef Ravinder Bhogal: Vegetables are the secret to saving money How to make tomato confit with whipped feta These recipes will keep you hydrated on hot days

A Turkish court on Wednesday rejected prosecutor attempts to shut down a leading anti-femicide campaign group on charges of violating...

MrBeast recently purchased five modest homes that are all grouped together in a cul-de-sac