Max Verstappen’s crushing dominance of Formula One continued at the Austrian Grand Prix after he put his Red Bull on pole position. The world champion, a winner at six of the first eight races, saw off his rivals at the Red Bull Ring to seal his fourth pole on the spin for Sunday’s 71-lap grand prix. Ferrari’s Charles Leclerc provided Verstappen with a late scare, but the Monegasque had to settle for second place, crossing the line 0.048 seconds shy of the Dutchman. F1 grid: Starting positions for Austrian Grand Prix Carlos Sainz took third in the other scarlet car, while Lando Norris impressed in his revamped McLaren to take fourth spot. Mercedes’ Lewis Hamilton finished fifth, 0.428 sec adrift. Sergio Perez’s torrid time continued after all three of his laps in Q2 were deleted for track limits. He lines up a lowly 15th on Sunday. On Friday, Verstappen clinched pole for Sunday’s grand prix with Charles Leclerc alongside him on the front row, while Sergio Perez and George Russell both struggled. Follow live updates from the Austrian GP with The Independent - the sprint shootout starts at 11am (BST). Read More F1 grid: Starting positions for Austrian Grand Prix Max Verstappen claims another pole but Sergio Perez struggles again at Austrian Grand Prix

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Embraced by beauty influencers and celebs on the red carpet, the mermaid eyes look has been one of the biggest make-up trends of the summer on TikTok, and it’s still going strong as we head towards autumn. “Mermaid eyes aim to resemble a multi-dimensional, ethereal sparkle and the scales on a mermaid’s tail,” says Sarah Amelia Fogg, celebrity make-up artist and founder of Brows by Sarah. “Whether you’re one of the many fans of The Little Mermaid, or just love a glittery eye, the mermaid eyes look is perfect for adding a special touch to your make-up this autumn/winter and party season.” Whether you prefer a subtle champagne sheen, an aquatic shimmer or a rosy glow, it’s easy to tailor your mermaid glam colour palette. “Anyone can complete the look as it is so quick and easy, but it also creates such a powerful, bright pop for the eyes,” says Fogg. Here, she offers a step-by-step guide on how to create the mermaid eyes look at home… 1. Prep and prime Preparation is key to ensuring a long-lasting mermaid eyes look. “An effective primer all over the face including the eyelids will give the eye shadow something to stick to,” says Fogg. “I also always like to apply a thin layer of my concealer to the lids after the primer and before the eye shadow, to create an even colour that will help the glitter sit evenly.” 2. Base colour Next, choose which colour glitter you want to use to adorn your eyes. “The most common choice is the white/clear glitter look, but many prefer an added pop of colour like Hailey Bieber did with the pink tint, or Halle Bailey did with the blue,” says Fogg. “When you’ve chosen your colour, apply a base layer of matte eyeshadow of the same colour to your eyelid. This will add depth to the eye look and will help the colour to pop behind the glitter, which will create a more vivid, intense design.” 3. Shimmer shadow To create the mermaid tail effect, top your base colour with a pearlescent pressed powder or liquid eyeshadow. “If you’re aiming for a look like Hailey Bieber’s, then I would recommend a pressed glitter eye shadow, as this provides a more subtle layer of glitter that pops when it catches the light,” says Fogg. “If you’d prefer a more intense shimmer, then I would definitely recommend a liquid glitter as this will stay prominent on the eyes.” Or double up for maximum impact: “Some people even choose to have a layer of liquid glitter and then a layer of shadow on top to ensure that the glow stays put all day.” 4. Create a delicate flick “This step is optional, as I know that some people prefer to add an eyeliner flick while some don’t,” says Fogg. “If you’re choosing to create a flick, I would recommend sticking to a delicate, thin shape as you want to maintain the feminine, gentle aesthetic of the mermaid eyes trend. “Once this is complete, spray your eyes with a powerful setting spray to keep the glitter in place.” Finish with a single coat of mascara: “Apply a thin layer to the lashes to keep them delicate and lifted – you want to aim to open up the eyes without making the lashes the star of the show.” 5. Fluffy brows “Fluffy brows are perfect for this look as they are strong and defining but won’t take emphasis away from the star of the show – the mermaid eyes,” says Fogg. Instead of a pigmented powder or brow pencil, she recommends: “A strong clear brow gel such as Brows by Sarah Fluff It Up, £39, as this is what will hold the hairs in place and will help to keep your full brows last all day.” Lottie London Love Aura Palette, £5.95 Kiko Create Your Balance Gaze Defining Eyeshadow Palette 02 Boost Me, £24.99 Makeup by Mario Master Metals Palette, £55, Sephora

When you think of the quintessential summer uniform, does a puff-sleeve dress or a slouchy white T-shirt come to mind? Well, it’s time to add another piece to your lineup of warm-weather staples — the mighty striped button-up shirt.

Another day, another messy news story to come out of X, or Twitter, or whatever

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Formula 1 will race at Spa-Francorchamps in 2025 after the Belgian Grand Prix’s contract was extended by a further year. The sport has raced every year at the famous circuit in the Ardennes Forest since 2007, while it was an original track having held a grand prix back in 1950. Max Verstappen won this year’s race. The circuit’s future on the F1 calendar has been in some doubt in recent years due to the unique track layout and an increase in races and interest worldwide, making a spot on the calendar even more prized. But with Spa having undergone refurbishments to maintain its highly-valued status among drivers and fans - including a 10,000-capacity increase at the circuit through the addition of two new grandstands - F1 confirmed on Friday it will stage a race in ‘25. This also likely means that a mooted return to South Africa, at the Kyalami Circuit outside Johannesburg, has been put on the back foot once again. F1 CEO Stefano Domenicali said: “Spa is synonymous with Formula 1 having been one of the circuits in our first ever season and is much-loved by fans and drivers alike, so I am delighted to extend our relationship with them until 2025. “The promoter has taken big strides in the last few years to improve the fan experience and infrastructure, and work is ongoing between all the stakeholders with a clear focus on delivering safe and exciting racing.” In July, Dilano van ‘t Hoff was tragically killed during a Formula Regional European Championship at the circuit in wet conditions. This raised questions surrounding the famous Eau Rouge and Kemmel Straight, with F2 driver Anthoine Hubert killed in 2019 in a similar position on the circuit. More to follow... Read More Nicolas Hamilton interview: ‘Lewis has never put a penny into my racing’ The highs and lows of Bernie Ecclestone ‘More teams, less races’: FIA boss outlines aspirations for future of F1

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With September often thought of as a second January, it’s the perfect time to set goals and form new habits. Meal prepping is a great way to help you stay on track and reach your goals. Benefits include helping you to stick to healthier foods, saving money, minimising food waste, saving time and reducing stress. Sophie Dillon, head of nutrition at Fresh Fitness Food, has put together a few nutritious recipes (breakfast, lunch and dinner) that take less than 30 minutes to prepare and cook. Yoghurt and granola with berries Greek yoghurt is a great source of protein, and can also be beneficial for your gut, as it is a food-sourced probiotic (so long as it’s labelled to contain live cultures), and this homemade granola recipe is packed with slow-release carbs, providing a sustained energy release for your morning, and to help keep your blood sugar levels more stable. Tip: Batch-cook your granola and store in an airtight container for ease and an on-demand, nutritious addition to your yoghurts, smoothies, or if you just fancy a simple carby snack. Serves: 2 Time: 25 mins the first time, 5 mins once you have the granola on hand Ingredients: Handful of berries of your choice ½ cup ricotta cheese ½ cup Greek yoghurt ½ vanilla pod 1 scoop of vanilla whey For the granola: 50g buckwheat groats 100g oats 20g maple syrup 5ml olive oil ½ tsp ground ginger Method: 1. Blend the ricotta cheese till smooth and then mix in the Greek yoghurt, vanilla pod and whey protein. 2. Preheat the oven to 170C. 3. Place all ingredients for the granola into a bowl and thoroughly mix together. 4. Line a baking tray with some grease-proof paper, pour the granola mix onto the tray and pop in the oven for 10 minutes. 5. After 10 minutes, remove the tray and mix around the granola to break up any large clumps. 6. Place back into the oven for a further 10 minutes, then take out to cool. 7. Place the yoghurt in a bowl and top with granola and the berries of your choice. Bang bang chicken stir-fry Quick, easy meals are key when it comes to nailing your fitness goals, and this stir-fry is an easy lunchtime winner. We’d recommend cooking an extra couple of portions and popping them in the freezer for an easy dinner on busy days. Tip: If you end up with extra chicken, put it to the side to have in a bang-bang chicken salad. Serves: 2 Time: 15 mins Ingredients: 2 chicken breasts, cut into strips ½ juice of a lime 1 tbsp peanut butter ½ tsp tamari sauce ½ tbsp sriracha ½ carrot, julienne or grated ½ red pepper, sliced 1 spring onion, sliced 1 tbsp oil of choice (we recommend sesame for a nice, nutty flavour) 3 nests rice noodles ½ tbsp sesame seeds (optional) ½ red chilli, sliced and de-seeded (optional) Method: 1. Mix together the sriracha, lime, salt, lime, peanut butter and tamari thoroughly with a whisk. 2. Mix all ingredients together so the chicken is well coated 3. Heat the sesame oil in a wok. Once hot, add the chicken to the pan, and cook until golden. 4. While the chicken is cooking, cook your noodles per the instructions on the packet, and leave to stand for one minute before adding to your pan. 5. At the same time, add your carrots and red pepper and stir until everything is coated in the sauce/oil mixture. 6. Once the chicken is cooked and the veg is soft, mix in your spring onions, and plate up. 7. Garnish with sesame seeds and chilli, if desired. Crispy tofu poke bowl Tofu is a great source of plant-based protein, containing all the essential amino acids your body needs. It’s also rich in vitamins and minerals, including calcium, iron and vitamin A. The great thing about crispy tofu, aside from its nutritional benefits, is that it works just as well in leftovers, too. Throw it in a tofu satay curry, pad thai or into a salad for a plant-based protein boost. Serves: 2 Time: 30 mins Ingredients: 1 block of firm tofu 1 tbsp olive oil ½ tsp smoked paprika 1 tsp cornflour ½ carrot 100g cucumber 50g edamame 50g peas 150g uncooked rice 100g tenderstem broccoli 1 tbsp sesame seeds (optional) 1 nori sheet, sliced into strips (optional) Salt to taste Method: 1. Drain the tofu and cut into equal-sized pieces. 2. Mix the tofu with cornflour, salt, olive oil, smoked paprika, and tofu together. 3. Roast on lined trays at 190C until brown and crispy – around 20 mins. Drain once cooked. 4. While the tofu is cooking, cook your rice as per the instructions. 5. In the meantime, prepare your veg. Chop and de-seed your cucumber. 6. Steam your tenderstem, peas and edamame. 7. Once your tofu is crispy and your rice is cooked and drained, plate everything up, and garnish with the nori and sesame seeds. Read More Is bottomless prosecco going to be killed off by climate change? Budget Bites: Three ways to pimp up university student classics Epicurus: American fast food meets the Middle East in Camden Market ‘How being thrifty in the kitchen helped me get on the housing ladder’ How to make spinach and mushroom quiche For a quick sugar fix, try this Biscoff microwave mug cake

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