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Jade Roper Tolbert has shared an emotional message on social media after suffering from a “missed” miscarriage earlier this month. The 36-year-old, who was a contestant on season 19 of The Bachelor, recently revealed on Instagram that she was just five months pregnant when she lost her baby boy due to a miscarriage. Jade and her husband Tanner Tolbert - who she met on the reality dating show’s spinoff Bachelor in Paradise - had decided to name the baby Beau. In an Instagram post shared on 29 August, Jade was pictured laying in a hospital bed in a gown, as she looked teary-eyed at the camera. “Well, here we are,” she began the caption. “I didn’t want or expect it to go this way, but it is. I so badly wanted to bury him under a beautiful tree in our yard, to see any glimpse of his tiny body, which is why I held out so long trying to trust my body. But, it is time to heal and get to the other side of this loss.” Jade continued by sharing a message of support for women who have also experienced a miscarriage, as she told her 1.3m Instagram followers: “I’ve been trying to protect my peace and respect my baby, so I’ve only been sharing bits and pieces here and there to hopefully maybe help someone else feel less alone going through this.” “I see you, I feel your pain, and I love you,” she added. “And to Beau, I carried your body for almost five months, your soul for a little less, but I carry you with me in my heart everywhere and for always.” On 13 August, Jade announced her miscarriage in another emotional Instagram post. The reality TV star explained that she was experiencing a “missed” miscarriage - in which the foetus has died, but the body has not expelled the pregnancy tissue. According to the Miscarriage Association, a missed or silent miscarriage can occur without the mother experiencing any symptoms, such as bleeding or pain. “I’ve been struggling what to write here as I’ve been navigating a miscarriage,” Jade captioned her post, which included a mirror selfie of her baby bump, hands resting on her pregnant belly, and a photo of an ultrasound. “It felt like all my dreams were coming true to welcome another baby into our lives, to love and to complete our family. While our hearts are completely broken and we have been dealing with the deep and complex grief of the loss, we have been blessed to be touched by his soul for his short amount of time. I am forever changed.” The mother of three shared that she hoped to experience her missed miscarriage “naturally” with the help of her doctor. “I’ve been carrying him with so much pride and cherish every moment still left with part of him, but it has also been equally as challenging and devastating,” she wrote. “So while I hold my belly here, our sweet baby’s body is resting in my womb as his soul soars. We love you with every piece of our hearts, baby Beau.” Days later, Jade revealed in an Instagram Q&A that she had not yet told her three children about her miscarriage. When asked by a fan if her six-year-old daughter, Emerson, and her sons - Brooks, four, and Reed, two - knew about the pregnancy loss, Jade replied: “They don’t.” "Still figuring out if we tell them soon or wait until they are a bit older," she added, before asking the Instagram follower for advice. In the Q&A posted to her Instagram Stories, the Bachelor in Paradise alum was also asked whether she will continue to try for baby number four. “Very up in the air,” she replied. “A big part of me wants to, but I’m just not sure right now.” Her husband, Tanner Tolbert was a contestant on season 11 of The Bachelorette, but was eliminated in week six. The couple met on season two of Bachelor in Paradise and were married in 2016, when their wedding was documented in season 20 of The Bachelor. Read More Former Bachelorette contestant Josh Seiter says he’s alive after death announcement And Just Like That fans denounce the show for not being ‘progressive’ enough in latest episode A Tennessee woman needed an abortion and couldn’t get help nearby. Then she went viral on TikTok ‘Boy moms’ called out for logic behind teaching their sons to cook Maya Jama and Stormzy: Can you make it work with an ex? 12 smart ways to save money on everyday back-to-school costs

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Consuming foods with added sugars – such as soft drinks, ice-cream and cakes – may increase the risk of developing kidney stones, according to scientists. Researchers have found that those in the US with the highest intake of added sugars had nearly 40% greater odds of developing kidney stones. They said this association was more prevalent among Asians as well as Native Americans. But the researchers pointed out that their study, published in the journal Frontiers, does not show how exactly added sugars increases the risk of kidney stones. Lead author Dr Shan Yin, a researcher at the Affiliated Hospital of North Sichuan Medical College, Nanchong, China, said: “Ours is the first study to report an association between added sugar consumption and kidney stones. “It suggests that limiting added sugar intake may help to prevent the formation of kidney stones.” One in 11 people will get stone symptoms during their lifetime, according to The British Association of Urological Surgeons. Ours is the first study to report an association between added sugar consumption and kidney stones. Dr Shan Yin Known risk factors include obesity, inflammatory bowel disease, diabetes, and being an adult male. For the study, the Dr Yin and colleagues analysed data from more than 28,000 people who were part of the US National Health and Nutrition Examination Survey (NHANES) survey. Each person’s daily intake of added sugars was estimated from their self reported food and drink consumption. They also received a healthy eating index score (HEI-2015), based on the food they ate, whether it was beneficial foods such as fruits, vegetables, and whole grains, or less healthy options such as refined grains or saturated fat. The researchers adjusted for factors such as gender, age, race or ethnicity, income, body mass index, HEI-2015 score, smoking status, and whether the people taking part in the study had a history of diabetes. The researchers said people who received more than 25% of their total energy from added sugars had a 88% greater odds than those who had less than 5% of their total energy from added sugars. Results also showed people below poverty levels had greater odds of developing kidney stones when exposed to more added sugars than those at or slightly above poverty levels. Dr Yin said: “Further studies are needed to explore the association between added sugar and various diseases or pathological conditions in detail. “For example, what types of kidney stones are most associated with added sugar intake? “How much should we reduce our consumption of added sugars to lower the risk of kidney stone formation? “Nevertheless, our findings already offer valuable insights for decision-makers.” Read More Charity boss speaks out over ‘traumatic’ encounter with royal aide Ukraine war’s heaviest fight rages in east - follow live Why TikTok is going wild for lip oil 5 late summer blooms to plant now Why have the birds disappeared from my garden?