In a working-class neighbourhood of Myanmar's Yangon, plastic waste is piled a metre high, the toxic product of what a recent investigation said is...

TL;DR: As of August 6, you can get a two-pack of MagStack Foldable 3-in-1 Wireless

In September 2019, an estimated 250,000 people took to the streets of New York City. The marchers, who

There was a lot to like in Tesla Inc.’s latest quarterly numbers. The carmaker delivered roughly 18,000 more

Ivan Menezes, one of the most influential figures in the global drinks industry over the past few decades and who was widely admired for his commitment to diversity, has died following a short illness

As a very casual drinker but a huge fan of hosting dinner parties, I hadn’t really thought much about the varietals of wine as a younger adult (I usually selected the second cheapest wine option for gatherings) — but I’ve started to change my tune as I’ve gotten older and more refined (like aged wine, you may say). A person of a certain age might want to learn some basic knowledge of glassware and how to properly serve and drink wine, and for me, at 38, that time is now.

Layers of potato interleaved with clotted cream, spinach, a hint of garlic and nutmeg – a dish that will bring you together with people you love,” says chef Emily Scott. “Wild garlic is a perfect replacement for the spinach, when it is in season. It has a subtle fragrance and works in pesto, risottos, pasta, scones and here in this delicious dauphinoise.” Dauphinoise potatoes with spinach and clotted cream Serves: 8 Ingredients: 50g (2oz) unsalted butter 300g (10½ oz/1½ cups) clotted cream 150ml (5fl oz/scant 2⁄3 cup) creme fraiche or Rodda’s double (heavy) cream 1 whole nutmeg, for grating 1.2kg (2lb 10oz) waxy potatoes, peeled (Desirée potatoes work well) 900ml (30fl oz/3½ cups) full-fat milk 2 bay leaves 1 garlic clove, halved lengthways 200g (7oz) baby spinach, washed and stalks removed (wild garlic is a perfect alternative when in season) Cornish sea salt and freshly ground black pepper Method: 1. Preheat the oven to 160C (140C fan/320F/gas 2). Grease the sides and bottom of an oven-to-table dish with a little of the butter and set the rest aside to use later. 2. Place the clotted cream and creme fraîche in a bowl and stir together, then add a pinch of sea salt, some black pepper and a grating of nutmeg. 3. Cut the potatoes into 2.5mm (1⁄8 in) slices. Place them in a heavy-based pan and cover with the milk, then add a good pinch of sea salt, another grating of nutmeg, the bay leaves and garlic. Bring to the boil and cook for 10 minutes (be careful – the bottom of the pan can catch). Drain, discarding the milk, garlic and bay leaves. 4. Carefully layer the potatoes in the buttered dish alternating them with layers of spinach, seasoning each layer with salt and pepper. Make sure the top and bottom layers are just potato. Pour over the clotted cream mixture, making sure the top layer is just covered. Finish the top off with some more grated nutmeg and a few knobs of the remaining butter. 5. Bake in the middle of the oven for 1 hour, or until golden brown and a table knife passes through with ease. Allow to rest. ‘Time & Tide’ by Emily Scott (Hardie Grant, £28).

By Laura Gottesdiener and Daina Beth Solomon MEXICO CITY Deep in the Panamanian jungle, Venezuelan migrant Franca Ramirez

Amy Dowden has shared an update after announcing she has breast cancer. The dancer told fans that she underwent a single mastectomy to treat stage three breast cancer after she was first diagnosed in May. But last month, she was told she needed chemotherapy after further tumours were discovered following the surgery. Since receiving her diagnosis, Dowden, who is best known for working as a professional dancer on BBC’s Strictly Come Dancing since 2017, has been raising awareness of breast cancer and updating her followers throughout her treatment. In her latest update, Dowden shared a series of posts to her Instagram Stories showing her followers the bespoke wig she had made as undergoes chemotherapy. Both Dowden and the owner of Be Unique Wigs by Charlotte shared a screenshot of their messages, as Dowden thanked her for making the wig. Charlotte, the wigmaker, wrote: “I’ve been working on a wig for the beautiful @amy_dowden and just received this lovely message from her! “I love her,” wrote Dowden in the messages, asking if she could order another one. “Thank you so so so very much.” The wigmaker said in an Instagram post that it was an ‘honour” to make the wig for the Strictly professional. “I’m hoping it will give you some comfort in a difficult time, I’ve said many times on here... it’s not just hair!” said the wigmaker. “Losing your hair can make such a difference to your confidence it’s almost like losing part of your identity,” Charlotte added. Last month, in an Instagram Live conversation for the charity CoppaFeel!, Dowden spoke about being told she’d need chemotherapy after more tumours were discovered following her mastectomy. “For me my journey everything changed,” she explained. “I was originally going to have a lumpectomy, radiotherapy and hormone treatment. But then, after my MRI, they found another tumour so then it changed into a mastectomy and then, after my mastectomy, unfortunately, they found even more tumours. “They found another type of cancer and then they told me I needed chemo – for me that was a massive blow,” she continued. “It wasn’t in the plan, originally – and I know the plan you can’t get fixated on.” Dowden also added that would not be able to dance in a competitive capacity on this year’s Strictly. “This year, it means I’m not going to be able to dance with a celebrity on Strictly, but I’m in such regular contact with the team – the BBC have just been utterly incredible,” she said. “The rest of the year looked very different to what was planned but hopefully I’ll enter 2024 cancer free and I’ll never take anything for granted and promise to live life to the full,” she wrote in a post last month. Dowden joined Strictly in 2017, and has competed in every series since, reaching the final in 2019 with kids’ TV presenter Karim Zeroual. Find the full Strictly Come Dancing 2023 lineup here. Read More What I gained (and lost) by walking 10,000 steps each day for 5 months Pink fan who went into labour during concert names newborn son after pop star Woman behind viral ‘not real’ plane tirade says her life has been ‘blown up’ Strictly’s Amy Dowden shares health update following second cancer diagnosis How to sleep during hot weather, according to experts What is rheumatoid arthritis?

Pete Davidson and his girlfriend Chase Sui Wonders, bought a Cavapoo puppy from a breeder last month from Citipups in Manhattan

When Taylor Swift played her last 2023 US tour date at SoFi Stadium in Los Angeles on August 9, I could feel everyone around me breathe a collective sigh of relief. That’s because all my fellow Swifties and I have done since the tour kicked off earlier this year is talk about it nonstop. Sorry not sorry, but when Taylor Swift tours, it’s more than a big deal. It’s my birthday, Halloween, and New Year’s all rolled into one. So when Taylor took her final stateside bow and prepared to embark on her international tour dates (much, much further from my own time zone), I felt an acute loss. Anyone who has live-streamed the concert each night from some fellow fan’s shaky iPhone, if only to catch what the night’s secret songs will be, understands my plight. There’s been something magical about this tour. Perhaps it’s Swift’s sheer stamina at performing the over-three-hour show, which ranges 44 songs from 10 albums (sometimes even in the pouring rain!), or maybe it’s the inside jokes formed not only among fans but with Taylor herself.

The Mini is a bite-sized version of The New York Times' revered daily crossword. While