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'The Pigeon Tunnel' trailer teases spy writer John le Carré's final interview
'The Pigeon Tunnel' trailer teases spy writer John le Carré's final interview
The late David Cornwell wore many hats. He worked for both MI5 – the UK's
2023-08-31 17:55
Terminally ill mum wants ‘happy memories’ with family after hand numbness turned out to be deadly disease
Terminally ill mum wants ‘happy memories’ with family after hand numbness turned out to be deadly disease
A mum who was told she likely suffered from carpal tunnel syndrome after feeling numbness in her right hand during her pregnancy has been given just a few years to live after scans revealed she will soon be paralysed. Charlotte Parker, 28, from West Berkshire, was diagnosed with amyotrophic lateral sclerosis (ALS) nine months after giving birth and is now trying to create “happy memories” with her young family while there is still time. The rare condition, a type of motor neurone disease (MND), means Charlotte only has two to five years’ life expectancy during which time she will become increasingly paralysed. Charlotte, who lives in Thatcham with her fiance George, 32, a mechanic, and their three children, says she wants her 11-month-old son Jimmy to know she was there. Her friends and family are fundraising so she can afford to take her family to Disneyland in Paris and take advantage of what time they have left together. “I don’t think you can imagine having to tell your parents at 28 that you have been diagnosed with a terminal illness,” Charlotte, who works as a revenue and debt accountant at an energy company, told PA Real Life. “At the moment my life is so fast paced that I don’t really have much time to slow down and think about what’s happening. “Most people think MND-ALS affects older people but it actually affects a wide range of people. It can happen to anyone.” Charlotte was seven months’ pregnant when she began feeling a strange “numbness and weakness” in her right hand. “I was struggling to open jars and bottles,” she said. “Gradually it just got worse and worse and by the time I gave birth to Jimmy, I was considerably weaker. “Doing day-to-day tasks while trying to learn how to look after a newborn baby was definitely a challenge.” After flagging the numbness to her midwife, Charlotte was told she likely suffered from carpal tunnel syndrome, a common health condition caused by pressure on a nerve in the wrist. But Charlotte was referred to a neurologist when she went for a routine checkup six weeks after Jimmy was born. “He sent me for an MRI in January for possible inflammation in the brain,” she said. “I think subconsciously at the time that’s when I knew it was something a bit more serious.” While Charlotte was worried, her results came back and suggested there was no problem with her brain or spinal cord. Instead of getting better, however, the numbness started to spread to her other hand. “I kept calling because it started going into my left hand as well,” she said. “I am still able to move my fingers in my left hand but my right hand does not really work anymore.” In June, Charlotte was given an electromyography, a medical test which looks at how a person’s nerves and muscles respond to stimulation. “They put stickers on you and send pulses up your arm,” she said. “I got called in to see the neurologist quite quickly after that, which is when he advised that he strongly believed that it was MND-ALS.” I want to do as many days out with the children as possible so that we have those memories all together. Charlotte Parker ALS, the most common motor neurone disease, is incurable and causes progressive weakness and paralysis, usually leading to death within three to five years, the National Institute of Neurological Disorders and Stroke said. Charlotte’s worst fears were confirmed after she visited John Radcliffe Hospital in Oxford in July and was formally diagnosed. “It’s been a lot to adjust to, especially with a four(-year-old), seven(-year old) and eleven-month-old,” she said. “To know that there is no cure or treatment that will give me a substantial lease of life. “It is just going to deteriorate pretty quickly.” Charlotte broke the devastating news to her family and friends that her illness is terminal. “My youngest is completely none the wiser and the girls are aware that my hands are getting weaker and that it will move to my legs, but we haven’t gone into the detail of what it means will happen.” Unfortunately, doctors are unable to say how quickly Charlotte’s condition is progressing. “Each person’s story is different,” she said. “It’s such a maze on how one person’s body deteriorates to the next.” But Charlotte is not letting the diagnosis get in the way of her family plans. The mum, who does not have life insurance, plans on continuing to work for “as long as possible”. “I am fortunate that my work provides death in service,” she said. “If I can, I will try and work for as long as possible so that my partner and children do have something to help them for the next however many years.” She also plans on marrying the “love of her life”, George, after getting engaged two years ago and falling pregnant. “I fell pregnant and it just got pushed to the side. I didn’t want to get married nine months’ pregnant,” she said. “It’s time for us to celebrate us as a couple rather than just accepting that we’re not going to be together for the rest of our lives. “We have to make good of what we can and celebrate what we do have, right now, rather than just accepting the situation.” The couple, who recently went on holiday to Pembrokeshire, are also looking to create “happy memories” while there is still time. “We were on the beach late evening, when it was raining and full of wind, and we were taking photos running in and out of the sea to make memories,” she said. “I want to do as many days out with the children as possible so that we have those memories all together. “Even silly things, like being there for Jimmy’s first haircut and taking him to feed the ducks so that we can capture those memories and that he knows that I was there.” Charlotte’s friends have set up a fundraiser on GoFundMe to help them cover their costs, including a trip to Disneyland, Paris. “It would be a great trip to have with them,” she said. “I just want to enjoy my family and do as much as I can with them because there will come a point where even though I’m around, it will be a lot more complicated.” They have so far raised £11,235 of their £15,000 target. Charlotte continued: “A huge thank you to anyone who can help and it will go to creating some of the best memories I can with my family before the inevitable does happen.” To support Charlotte, visit: www.gofundme.com/f/complete-her-wishes-with-her-family Read More Woman’s blood cancer misdiagnosed as carpal tunnel due to burning hand pain What happens to your brain when you’re pregnant? Cyclist completes 960-mile ride to remember friends who died from MND What is sickle cell disease and how do you know if you have it? Project launched to bust myth that cancer is a ‘white person’s disease’ Man who lengthened his limbs by three inches says he feels ‘so much happier’
2023-08-31 17:53
Project launched to bust myth that cancer is a ‘white person’s disease’
Project launched to bust myth that cancer is a ‘white person’s disease’
More must be done to get black, Asian and ethnic minority people to participate in breast cancer trials, experts have said, as they warned that people from these backgrounds have been under-represented in previous studies. Medics said that they want research into the disease to be “relevant to people we see in the clinic”. Experts said that there is a “broad misperception” that black women “don’t suffer as much from breast cancer” which can result in the perception that “cancer is a white person’s disease”. If I hadn’t gone on the trial at The Christie, I wouldn’t be here today Jasmin David This is despite the fact that previous studies have found that black women are more likely to die from breast cancer compared to their white peers. They are also more likely to develop more aggressive cancer and be diagnosed when their cancer is at a more advanced stage. It comes as the NHS Race and Health Observatory launched a new campaign alongside Macmillan Cancer Support to improve diversity in breast cancer clinical trials. The project, which is being supported by Roche, aims to raise awareness of the lack of diversity in clinical studies, improve communications and provide longer term support to patients. Specialist nurses will be provided at two major cancer hubs – Bart’s Health NHS Trust in London and The Christie NHS Foundation Trust in Manchester – to help guide patients through the process. Men, who account for 1% of breast cancer patients in the UK, are also being included. The NHS Race and Health Observatory said that there are “multiple barriers” around the recruitment, communication and retention of black, Asian and ethnic minority patients in clinical trials. It said that data show that people from an ethnic minority background are poorly under-represented in many clinical trials. And the Caribbean African Health Network said that there has been a “disengagement” in research “as a result of mistrust”. Jasmin David, a 53-year-old breast cancer patient from Fallowfield in south Manchester, took part in a clinical trial which saved her life and is encouraging others to do the same. Two years after her initial diagnosis and treatment at The Christie she was told that the cancer had come back and had spread to her lungs, lymph nodes and chest bone. The mother-of-two was told she had less than a year to live but was also offered the opportunity to take part in a clinical trial at the National Institute for Health and Care Research Manchester Clinical Research Facility. Ms David is now cancer-free. “If I hadn’t gone on the trial at The Christie, I wouldn’t be here today,” she said. “I have two children and now I get to be there for them as they grow up. “Research gave me a second chance and life and I’m relishing every second of it. “I want everyone, no matter their ethnicity, to have equal access to clinical trials, so I’m glad that this important piece of work is being done. I hope that by sharing my story I can inspire more women like me to come forward and take part in clinical trials.” Dr Habib Naqvi, chief executive of the NHS Race and Health Observatory, said: “We are pleased to announce this partnership and our joint commitment to ensuring inclusion and representation in future breast cancer trials. “We believe that when targeted, culturally sensitive interventions and communications are put in place, under-represented groups can be successfully recruited into clinical trials.” He added: “There is a broad misperception that black women don’t suffer as much from breast cancer or it does not run in their family history. This can result in the perception that cancer is a white person’s disease. “We want this pilot to encourage women at risk, those already diagnosed and individuals undergoing post treatment to come forward and share their experiences and get the information needed.” Professor Richard Simcock, chief medical officer at Macmillan Cancer Support, added: “As a Breast Cancer Oncologist I want to know that research is relevant to the people we see in clinic. Historically that has not been the case. “I’m delighted that Macmillan can support this project to ensure that future evidence from clinical trials is representative and inclusive.” Charles Kwaku-Odoi, chief executive of the Caribbean African Health Network, said: “Across the black community there is an undoubted legacy of disengagement in research and most certainly clinical trials that stems back decades as a result of mistrust. “This has not served us well because it leads to a lack of appropriate interventions that perpetuate the grave health inequalities in breast cancer care. “This partnership approach to build solutions to improve engagement in clinical trials in breast cancer treatment and care is very much welcomed. We are looking forward to working in a collaborative way to build trust, improve awareness and ensure that barriers surrounding access to clinical trials are addressed.” Read More Charity boss speaks out over ‘traumatic’ encounter with royal aide Ukraine war’s heaviest fight rages in east - follow live 10 slick ways to kit out your student digs 4 essential officecore trends to update your work wardrobe Sickle Cell Awareness Month: What is sickle cell disease and how do you know if you have it?
2023-08-31 17:25
Charles Leclerc speaks out about Ferrari future ahead of Italian Grand Prix
Charles Leclerc speaks out about Ferrari future ahead of Italian Grand Prix
Charles Leclerc insists he would “love to stay” at Ferrari for the foreseeable future but insists extending his contract beyond 2024 is not a “priority” at the moment. Leclerc joined Ferrari in 2019 from Alfa Romeo and made an immediate impression on the tifosi fanbase, winning their home Italian Grand Prix at Monza as well as the Belgian Grand Prix in Spa. After a few forlorn years, 2022 saw the Scuderia challenge at the top again – with Leclerc winning two of the first three races – before Red Bull stole a march and cruised to championship glory as Ferrari saw their tilt fade away due to reliability and strategic errors. This season has seen Ferrari, if anything, take a step backwards and as a result Leclerc has been linked with a move to Mercedes – even in a potentially astonishing swap deal with Lewis Hamilton – but the Monegasque driver was keen to emphasise his heart remains with Ferrari. “I have always loved Ferrari and I would love to stay,” he told the BBC. "I’ve always made it very clear that my goal is to try to be a world champion, but firstly with Ferrari. I know how difficult it is. We are not in the easiest situation. There is a big gap to fill to get to Red Bull’s level but Ferrari has helped me before I got into F1, believed in me and put me into the Ferrari seat very early on, and it’s always a team that I’ve loved. "My priority is to win with Ferrari and it is not my worry whether I won’t achieve it or whatever. We just need to work on the team and try to improve it as much as possible, and I hope that I can achieve that one day." Leclerc has a contract with Ferrari until the end of the 2024 season but insists a long-term extension is not in his or the team’s thinking right now. "Honestly, I am not in a rush,” he said. “I don’t think Ferrari’s priority is signing me at the moment, which is understandable because we are all just focused on trying to have the best race car possible as quickly as possible.” Leclerc has not won a race since last July in Austria, with his best finish this year two third-place podiums in Azerbaijan and Belgium. The 25-year-old is sixth in the driver standings on 99 points, a mammoth of 240 points behind runaway championship leader Max Verstappen. “We expected a good step forward [this year],” he added. "But unfortunately Red Bull had done twice the step, especially in the race, and that was just not good enough from our side. I don’t think we underachieved. I think just the targets were not the right ones." Leclerc and his team-mate Carlos Sainz will be eyeing a strong showing at Ferrari’s home race, the Italian Grand Prix, at Monza this weekend. Read More How does Max Verstappen’s win-streak compare to fellow record-holder Sebastian Vettel’s? F2 champion Felipe Drugovich to feature for Aston Martin at Italian Grand Prix Toto Wolff insists George Russell’s loss of form is a ‘myth’ How does Verstappen’s win-streak compare to fellow record-holder Vettel’s? F2 champion Felipe Drugovich to feature for Aston Martin at Italian Grand Prix Toto Wolff insists George Russell’s loss of form is a ‘myth’
2023-08-31 17:16
The future of Prosecco is at risk
The future of Prosecco is at risk
Some of the world’s most celebrated wines – and the historic cultures of the communities which produce them – are under threat, scientists have warned. The harvesting of grapes on steep slopes is known as “heroic” viticulture – named so for the difficulty in producing fruitful harvests on such challenging terrain, typically without the use of mechanised tools, and many such vineyards across Europe have been designated Unesco world heritage sites. But researchers have warned that farmers and scientists must work together to protect this centuries-old tradition in the likes of Italy, Spain and Portugal, where climate change is threatening to disrupt the delicate equilibrium cultivated and maintained for generations. Scientists set out their concerns in a paper last month published in the journal iScience, warning that soil degradation and drought – such as those which devastated swathes of Europe last year – are the most worrying risks posed by climate change. Furthermore, the researchers from the University of Padova warned of a simultaneous threat posed by the “rural exodus and a gradual abandonment of mountain landscapes” which have “characterised” the past 50 years. “The new generation is not attracted to continue working under extreme conditions if economic benefits are insignificant,” they wrote, and warned that the technological modernisation of society is “degrading” the rural cultural background of previous generations. “The risk is not only losing an agricultural product or seeing a landscape change, negatively impacting the local economy,” said lead author Dr Paolo Tarolli and his co-writers. “The risk is losing entire communities’ history and their cultural roots.” Vineyards are considered “heroic viticulture” sites if they have a slope steeper than 30 percent, are located on small islands or at an altitude higher than 500 metres above sea level, or if they incorporate vines grown on terraces – conditions key to developing the wines’ prized flavours. Some of the most famous examples include the Prosecco Hills of Conegliano and Valdobbiadene, Portugal’s Alto Douro region, and the Spanish Canary Islands. The increased frequency of weather extremes driven by climate change accelerates soil degradation, the researchers warned, pointing to the ability of intense rainfall to “quickly trigger slope failures” without optimum water conservation processes. Meanwhile, prolonged droughts can threaten already difficult and costly irrigation processes on such slopes. “The key to success lies in combining the traditional knowledge of winemakers with innovation and scientific rigor,” the researchers said. “In this way, farms can work closely with scientists to optimise investments for a more functional, sustainable, and safe agricultural landscape – a winning alliance to face these diverse natural and anthropogenic challenges.” The warning came just days after researchers at the University of East Anglia and London School of Economics suggested that climate change is likely to increase the potential for UK wine production over the next two decades. Wine growing conditions in parts of the UK could grow to resemble those in famous growing regions of France and Germany, they suggested, with new areas in England and Wales finding they are able to grow varieties rarely found at present, including still pinot noir, sauvignon blanc and riesling. But, the study published in the journal OENO One also warned that British weather will remain unpredictable, and that producers will therefore need to remain “agile”. Read More Why climate change could be good news for UK wine ‘A new way of looking at whisky’: The rise of English distilleries Independent Wine Club fair weather friends: Wines for summer sipping Follow your tastebuds to find the hidden Algarve, a foodie’s paradise far from the madding crowd
2023-08-31 16:49
Man who lengthened his limbs by three inches feels ‘so much happier’
Man who lengthened his limbs by three inches feels ‘so much happier’
A Canadian man has had limb-lengthening surgery, costing £25,000, to increase his height from 5ft 7in to 5ft 10in as he was so insecure about his height it caused him to have “suicidal thoughts”, and claims he is now “so much happier” and “confident”. Daniel Farbod, 27, a civil engineer, from Toronto, Canada, has been self-conscious of his height “all (his) life” – when he stopped growing, at age 14, he said it felt “tragic” and like his “first stab to the heart.” Daniel always defined “being masculine” as being tall, and was “ashamed” of himself as he “didn’t feel like a man.” Over time, being taller was all Daniel could dream about, and claimed his height “impacted his mental health so badly” that he was having “suicidal thoughts”. After coming across the unique surgery online, he realised he was “willing to sacrifice time and money to get (his) life back.” So, in May 2021, he had his first procedure in a specialist clinic in Turkey, which involved breaking his femurs, hollowing out the bone, and putting a rod inside the bone with external fixators, pieces of steel on the outside of his legs. Daniel had to turn the fixators with an Allen key every day for over four months, and eventually had his second surgery to remove the fixators after his bones had successfully fused together. When Daniel recovered, he could not “put into words how happy (he) was” and “felt so much more confident”, now, he is sharing his journey on social media to inspire others who are insecure about their height. Daniel told PA Real Life: “I’m really proud of myself for having the surgery. “I was insecure all my life about my height, it impacted my mental health so badly. “I was suicidal, and after admitting that I wanted to take the steps to feel better, and have the surgery, I feel so much better. “I think for other people, it is important to know how tough the surgery and recovery is – it was the hardest thing I’ve ever done, but for me, it changed my life and made me grow not only literally but also metaphorically as a person.” Daniel, who has always been self-conscious about his height, stopped growing at age 14, and became obsessed with finding ways to become taller. He said: “I researched everything from socks and supplements that claimed to increase your height. “I was always insecure and worried about it – I used to go to orthopaedic doctors because I was so scared of not growing. “But when I got to age 14, I stopped and it was so depressing.” When it became clear to Daniel that he was unlikely to grow any more, it took a toll on his mental health and confidence. He explained: “It was so tragic for me, it was like my first stab to the heart. “All my dreams would be about being taller and I had to somehow accept that my height had peaked. “I tried to keep myself busy to manage my thoughts but in 2020 I just couldn’t handle it – I had all of these negative thoughts and suicidal thoughts because I think being masculine, and being a man, means to be tall. “I didn’t feel like a man, I was so ashamed.” Daniel felt as though having limb-lengthening surgery was the only way he was going to feel better, but his parents, who are both “on the shorter side”, did not approve of his decision to have cosmetic surgery. He said: “Everyone was really against the idea because they thought it was not natural and it was changing the way your body is meant to be. “I knew the surgery was going to be tough, but I thought even that pain would be better than having suicidal thoughts. “I was willing to sacrifice time and money to get my life back.” In May 2021, Daniel had his first surgery in a specialist clinic, Live Life Taller, in Turkey, which involved breaking both of his femurs, hollowing out the bone, and putting a rod inside the bone with external fixators – pieces of steel on the outside of his legs. He explained: “I was really scared when I got to the clinic, and the breaking of the bones was the part I was most nervous about in the whole process. “It was crazy to wake up after the surgery – the reality just hit me all at once and I was so happy.” His recovery involved being in a wheelchair and using an Allen key to turn a bolt on the fixators four times a day at 90 degrees to separate the bone segments a little at a time. Daniel continued to do this every day for four and a half months, saying of his painful recovery: “My skin was stretching, my muscles were growing, it was madness. “It took me even longer to recover, they usually say it will take three months, but, my I had nerve issues with my right leg and had to have it broken again. “It was a very tough time.” In September 2021, the external fixators were removed, he explained: “I used a walker and really really slowly I worked up to using crutches. “I couldn’t really tell how tall I was at that point. “It took me at least another three months to be able to stand up.” Mr Farbod went from 5 ft 7 to 5ft 10 and thinks his mental health has dramatically improved as a result. He said: “I couldn’t believe it. I had been dreaming of being a tall man since I was 10 years old, it’s all I’ve ever wanted. “I went through all these sleepless nights, trauma and upset, and I finally achieved my goal. “I can’t even put into words how happy I was, and still am – I felt so much more confident.” When Mr Farbod arrived home, his family were also very happy for him. He said: “They looked after me so much – I could barely get out of bed or bend down for a long time. “They could tell I was so much happier when I recovered.” Now, Daniel shares his journey on Instagram and YouTube to inspire others who are insecure about their height. He said: “I want to show people the reality of the surgery – it’s tough but I want to raise awareness and get men talking about their insecurities.” For support, contact the Samaritans on 116 123, email them at jo@samaritans.org, or visit samaritans.org to find your nearest branch. Read More Charity boss speaks out over ‘traumatic’ encounter with royal aide Ukraine war’s heaviest fight rages in east - follow live 10 slick ways to kit out your student digs 4 essential officecore trends to update your work wardrobe Sickle Cell Awareness Month: What is sickle cell disease and how do you know if you have it?
2023-08-31 16:48
Cathay Expects to Suspend Hong Kong Flights as Typhoon Nears
Cathay Expects to Suspend Hong Kong Flights as Typhoon Nears
Cathay Pacific Airways Ltd. expects to suspend flights starting Friday afternoon through Saturday morning in Hong Kong as
2023-08-31 15:59
10 slick ways to kit out your student digs
10 slick ways to kit out your student digs
A new term and exciting times! But before the academic year kicks off, you’ve already been tasked your first assignment – how best to style-up your student space. Depending on your halls of residence and budget, you may have crowdfunded some of the basics from family and friends – and then you’ll want a few niceties to kit out your digs and personalise your pad. To take your bijou bedroom to the next level, we’ve done our homework and prepped some key pieces… 1. Linen and PU A4 Spiral Notebook – Brown, £3.49, Linen and PU A5 Notebook with Pen – Brown, £3.49, Linen and PU A5 Notebook – Grey, £2.49, Pack of 2 Linen and PU Pen Set, £2.99, Linen and PU Pencil Case – £2.99, rest of items from a selection, The Range Some might say stylish stationery is the foundation for formulating all those creative ideas. 2. Erica Green Ceramic Desk & Table Lamp, £45, Oliver Bonas Lighting is key to late-night swotting, especially when the clocks go back and you’re hoping to file an assignment ahead of time. With a trendy exposed bulb, geometric design and pink cord, this one’s bang up to date. 3. Pegboard – Medium, Pink, £50, Block When you need to picture something in your mind or are in need of inspiration, a mood board is where it’s at. Available in a rainbow of colours, these peg boards are right on point. 4. The Positive Student Planner, £24, The Positive Planner Described as a ‘dedicated student wellbeing planner’, this 12-week journal is geared towards helping with the pressure and stress of life as a student. Developed with mental health charity Samaritans, think mindful activities, tools and diary notes to keep you on track – and in control. 5. Wire Peg Board With Accessories, Black, £20, Grey 3 Tier Metal Trolley, £22, folding desk from a selection, Dunelm If you prefer the industrial look and a peg board made out of steel is more your thing, this one comes with hooks, baskets and mini shelves. Team with the sturdy trolley and add wire baskets to store your stuff. 6. Bronx Microwave, £85, Next An everyday essential, this charcoal grey model with timber handle and dial knob has the edge for those quick and easy ready meals. 7. Bronx Bottle Opener, £12, Next And when it’s time for a beer break, this groovy bottle opener is just the job. 8. ProCook Carbon Steel Wok, 26.5cm, £14, ProCook There’s more to a wok than stir-fries and this wonderful multitasking tool loves to steam, shallow-fry, poach, stew and toss. 9. Hebe Veronica Plant in Stone Pot, £8, Rowen Low-maintenance and looks good, what’s not to love about this fun faux foliage? 10. Single Green Bedding Starter Pack, £14, Dunelm A bedding bundle is a no-brainer when it’s time to get your head down. Read More Charity boss speaks out over ‘traumatic’ encounter with royal aide Ukraine war’s heaviest fight rages in east - follow live 4 essential officecore trends to update your work wardrobe Sickle Cell Awareness Month: What is sickle cell disease and how do you know if you have it? TikTok has gone wild for adult gymnastics – here’s what you should know
2023-08-31 15:26
4 essential officecore trends to update your work wardrobe
4 essential officecore trends to update your work wardrobe
Taking inspiration from the Noughties, ‘officecore’ is all about embracing traditional workwear in a modern way. Big on TikTok, the nine-to-five trend focuses on relaxed tailoring and preppy pieces that look cool whether you work in an office or not. And with that ‘back to school’ feeling in the air, now is the perfect time to refresh your work wardrobe. Here are four officecore ideas to shop this season… 1. Beige tailoring After kicking logomania to the curb, the quiet luxury trend is going nowhere, and that means a pale palette from day to night. Swap your usual black blazer for a two-piece co-ord in a soft shade like beige, biscuit, oatmeal or caramel. Add gold hoop earrings and a tonal leather tote to complete your laidback luxe look. Topshop Brushed Blazer Coat in Oat, £69.70 (was £82); Mini Skirt in Oatmeal, £30.60 (was £36), ASOS (accessories, stylist’s own) Fanfare Ethically Made Beige Linen Suit Jacket, £189 2. Pleated trousers Slim-cut Noughties trousers aren’t part of the officecore agenda (you may be pleased to here). Pleated wide-leg styles are the must-have of the season – perfect for pairing with crisp cotton shirts now, and rollneck tops as the weather turns cooler. Choose from extra-long ‘puddle pants’ that reach the floor, or ankle-length hems to show off your footwear. Paisie Teal Pleated High Waist Trousers, £95; Dark Green Knitted Cut Out Sleeve Top, £78 (top available in October) Misirli 1951 Tie Belt Anthracite Metallic Pants, £164.57 (were £274.28) 3. Pinstripe pieces The heritage print – fine chalky lines on a dark background – has had a major comeback lately in the form of minimalist separates you can mix and match. Try a waistcoat and trousers co-ord or a pinstripe shirt teamed with a high-waisted skirt. Threadbare Women’s Charcoal Pinstripe Lined Fitted Tailored Waistcoat, £39; Women’s Charcoal Pinstripe Wide Leg Tailored Trousers, £43 (shoes, stylist’s own) Fig & Basil Long Sleeve Pinstripe Shirt, £32; PU Ruched Midi Skirt, £40; V by Very Wide Fit Block Heel Slouch Knee Boot With Wider Fitting Calf, £45, Very 4. Luxe loafers Nothing says ‘back to school’ style like a pair of shiny shoes, and this season’s chunky metallic loafers are the ultimate statement footwear. Inspired by brands like Prada and Bally, next-level loafers in gold, silver and bronze shades are a key officecore piece. Oliver Bonas Crackled Copper Leather Loafer Shoes, £89.50 River Island Silver Chain Detail Loafers, £25 Dune London Gradual Loafers in Silver, £110, Debenhams
2023-08-31 15:23
Sickle Cell Awareness Month: What is sickle cell disease and how do you know if you have it?
Sickle Cell Awareness Month: What is sickle cell disease and how do you know if you have it?
Almost 300 babies are born in the UK with sickle cells every year, according to the Sickle Cell Society, and the effects of sickle cell disease are believed to impact thousands. Yet, many people may not even know what sickle cells are or what living with the condition means. What is sickle cell disease? In most people, red blood cells are disc shaped and move easily through the blood vessels. But if you have sickle cell disease, your red blood cells are shaped like a sickle (similar to a crescent moon). This stops them moving with ease through the body and blood flow becomes restricted. Sickle cell disease isn’t actually one specific disease – it refers to a group of conditions affecting people with sickle cells, which range in severity.The conditions are inherited and predominantly affect people from African and Caribbean family backgrounds. What are the symptoms of sickle cell disease? Symptoms begin early in childhood and can sometimes be debilitating. How each individual is affected may vary, but the main symptoms are anaemia, an increased risk of infections, and pain. This includes extremely painful episodes called ‘sickle cell crisis’, which happens when blood flow to certain parts of the body become blocked. According to the NHS, these episodes can last for days and require hospitalisation. Other issues are associated with the condition too, including problems with the lungs, delayed growth in childhood, higher risk of stroke, leg ulcers and sight/vision problems.How is it diagnosed? Sickle cell disease is usually picked up during pregnancy or shortly after birth, although a blood test can be given at any time to see if someone has the condition or carries sickle cell genes. In parts of the country, pregnant people will be offered a test to see what the chances are of their child having sickle cells. Infants can be checked for the cells through a heel prick test.How do you treat it? Treating sickle cell disease is usually a lifelong process to help people with pain and to stay as healthy as possible. Treatment takes place in specific sickle cell centres and those living with it are encouraged to take care of their health, no matter the severity of their symptoms. Managing pain is a huge part of treating sickle cell disease. Staying hydrated can be helpful, as well as avoiding sudden temperature changes, like getting into a cold shower or diving into water. According to the NHS, Hydroxycarbamide (hydroxyurea) may be recommended, which is taken as a pill once a day. This can lower the quantity of other blood cells and requires careful monitoring, however. Some people may also be able to have a medicine called crizanlizumab, either on its own or alongside hydroxycarbamide, usually injected into a vein every four weeks. To prevent infections, many people with sickle cell disease will take daily antibiotics. Read More Charity boss speaks out over ‘traumatic’ encounter with royal aide Ukraine war’s heaviest fight rages in east - follow live TikTok has gone wild for adult gymnastics – here’s what you should know Man explains why he swapped veganism for raw meat diet: ‘I feel great’ Rugby star Ugo Monye: Boarding school shaped my career and my personality
2023-08-31 14:49
New World Hotels and Resorts Unveils Accelerated Expansion Plans
New World Hotels and Resorts Unveils Accelerated Expansion Plans
HONG KONG--(BUSINESS WIRE)--Aug 31, 2023--
2023-08-31 14:21
Still not sold on air fryers? Let these recipes prove their worth
Still not sold on air fryers? Let these recipes prove their worth
We’re all sick of hearing about them by now, but air fryers are still enjoying “a moment”. They can also really help reduce the time and energy it takes to make a dish, so we’ve teamed up with the culinary geniuses at Sorted and used this piece of magical kit to cook up three dishes that use it in three different ways. From deeply savoury cheesy sausage-stuffed peppers with vibrant spinach pesto, to hearty and comforting potato and sausage hash with a smoky tomato sauce, these recipes not only showcase the versatility and convenience of air fryers, they’re also pretty damn delicious. Not to forget the crispy chicken thighs and tomatoes with lemon, caper and almond couscous, which demonstrates the art of achieving both crispiness and succulence without the oil. Go forth and revolutionise. Cheesy sausage-stuffed peppers with spinach pesto We use red peppers in this recipe, but if you can’t find them, use any colour of bell pepper to your liking. Serves: 2 Ingredients: 3 red bell peppers 4 tbsp olive oil 250g microwave brown rice 120g cream cheese 1 tbsp tomato purée/tomato paste 4 pork sausages 100g cheddar 200g fresh spinach 30g almond flakes 1 clove garlic 15g fresh parsley 1 lemon Method: 1. Preheat the air fryer: preheat the air fryer to 200C. 2. Prep the peppers: cut 3 bell peppers in half lengthways and scoop out all the seeds from their centres. Rub the peppers with 4 tbsp of olive oil on the board and season with salt. 3. Assemble the filling: crumble 250g of cooked brown rice into a large mixing bowl. Add 120g of cream cheese and 1 tbsp of tomato paste, then coarsely grate in 25g of the cheddar - we will use the rest later. Squeeze in the meat from the casings of 4 sausages. 4. Mix it up: season with salt and pepper, then fold everything together, ensuring the sausage meat breaks up and is well dispersed through the mix. 5. Fill the peppers: divide the mix between the oiled pepper cups - there is no need to press and compact the mixture into the peppers. 6. Fry: pop the pepper halves in the draw of the air fryer, filling side up, and cook for 17-20 minutes until golden in places and piping hot throughout. When cut into, the sausage shouldn’t be pink. Get on with the rest of the dish in the next steps while you wait. 7. Get the spinach ready: add 200g of spinach to another mixing bowl and cover with cling film. 8. Cook the spinach: microwave on full power for 3-4 minutes, until darkened and wilted. 9. Assemble the pesto: once the spinach is ready, add 30g of almond flakes, 1 peeled garlic clove and 15g of parsley to the bowl. Coarsely grate in the remaining 75g of cheddar, then finely grate in the zest from 1 lemon, and squeeze in its juice. 10. Blend it up: blitz everything together with a hand blender, until smooth. Season to taste with salt and pepper. If you are still waiting for the peppers, now would be a great time to crack on with a bit of washing up. 11. Serve: divide the pesto between plates and spread it out to form discs. Top with 3 pepper halves per portion and tuck in. Potato and sausage hash with smoky tomato sauce This recipe can be vegetarian-ised by using veggie sausages instead! Serves: 2 Ingredients: 600g loose white potatoes 1 red onion 4 pork sausages 4 tbsp olive oil 4 cloves garlic 1 tbsp smoked paprika 400g tinned chopped tomatoes 15g fresh parsley 45g cream cheese Method: 1. Preheat: preheat the air fryer to 200C. 2. Prep the potatoes and onions: Cut 600g of potatoes into bite-sized chunks, then halve, peel and roughly slice 1 red onion. Add the veg to a large mixing bowl. 3. Add the sausage: squeeze the meat from the casings of 4 sausages into the bowl, creating little meatballs as you pinch them off. 4. Oil and toss: toss everything with 2 tbsp of the oil and a generous pinch of salt. Remember to wash your hands after handling raw meat. 5. Fry: tip the oiled potatoes, onions, and sausage balls in the draw of the air fryer and cook for 20-25 minutes, until golden in places and the potatoes are soft throughout. Give everything a toss halfway through cooking to ensure an even colouring. Get on with the rest of the dish in the next steps while you wait. 6. Prep the garlic: peel and mince 4 cloves of garlic. Add them to a medium saucepan along with the remaining 2 tbsp of olive oil. 7. Fry: place the pan over a medium heat and slowly fry for 2-3 minutes, until the garlic starts to colour. 8. Add the paprika: add 1 tbsp of smoked paprika and fry for a further 20-30 seconds, until very fragrant. 9. Add the tomatoes: add 1 400g tin of chopped tomatoes to the pan along with a generous pinch of salt. 10. Simmer down: simmer for 6-8 minutes, until reduced by S. Get on with the rest of the dish in the next steps while you wait. 11. Chop the parsley: finely chop 15g of parsley, then crack on with a bit of washing up while you wait for the sauce. 12. Blend: once the tomatoes have reduced by S, add 45g of cream cheese and blitz until smooth with a hand blender. 13. Serve: divide the sauce between plates and top with the fried potato, onion, and sausage. Scatter over the chopped parsley and serve. Air fryer crispy chicken thighs and tomatoes with lemon, caper and almond couscous If you aren’t into capers, you can leave them out or replace them with green olives. Serves: 2 Ingredients: 4 chicken thighs, bone-in, skin-on 200g cherry tomatoes 3 tbsp olive oil 150g couscous 2 tbsp capers 20g almond flakes 1 lemon Method: 1. Preheat: preheat the air fryer to 200C. Fill the kettle with water and put it on to boil - this will be for the couscous later. 2. Oil and season: add 4 chicken thighs to a large mixing bowl along with 200g of tomatoes. Toss with 2 tbsp of the olive oil and a generous pinch of salt, ensure everything is fully coated. 3. Get ready to cook: add the tomatoes and chicken to the tray of the air fryer. Ensure the chicken thighs are positioned on top of the tomatoes, skin-side up. 4. Cook: cook for 20-25 minutes, until the chicken’s skin is crispy and the tomatoes are soft and jammy. Get on with the rest of the dish in the next steps while you wait. 5. Assemble the couscous: add 100g of couscous, 2 tbsp of capers, 15g of the almond flakes, the remaining 1 tbsp of oil and a generous pinch of salt to another large mixing bowl. 6. Add the water: add enough boiling water from the kettle to just cover the grains, then give everything a quick stir. 7. Cook the couscous: set aside to cook the couscous for 6-8 minutes, until the grains are soft and have absorbed all the water. Crack on with a bit of washing up while you wait. 8. Finish the couscous: once the couscous is ready, finely grate over the zest from 1 lemon and squeeze in its juice. Fluff the grains with a fork and fold everything together. 9. Serve: divide the couscous between plates and top with the tomatoes and chicken. Scatter over the remaining 5g of almond flakes and serve. Find out more about Sorted and their nifty meal-planning app Sidekick at sortedfood.com/sidekick. Read More The dish that defines me: Evelin Eros’s rum cake ‘It started with a radish’: Chef Simon Rogan reflects on restaurant L’Enclume at 20 The true story – and murky history – of Portuguese piri piri oil ‘My depression stopped me doing what I loved most in life – cooking’ What Bake Off’s Jurgen Krauss really thinks of his shock elimination How to pull off a traditional German babka chocolate braid
2023-08-31 13:45
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